Page 9 - TestoGreens (Live Anabolic) : Flip It & Read It

we’ve covered already…

Bananas, apples, pineapple, broccoli, asparagus, green beans

and so many others. See…

Our bodies were never designed to handle the amount of
fructose we often eat today…

Think about it from an evolutionary standpoint…

Before the early 1900s we weren’t able to get fruits and veggies

on demand from all corners of the world like we do today…

So we were limited to eating these foods only when they were in season for a small part of the

year.

Nowadays these fruits and vegetables are constantly available at your local grocery store…

And it doesn’t help that doctors and weight loss magazines push us to eat more of them.

Bottom line… despite being touted as “healthy”…

Many Fruits And Vegetables Have This Hidden

Inflation Molecule Buried Inside Of Them…

And according to one Harvard report, eating too much of it… 11

Practically forces your body to store fat almost immediately.

I didn’t believe it at first…

However, a recent experiment run by a team of researchers at

the Department of Medicine at the University of California San

Francisco…

Compared the effects of fructose in a group of men…

They divided the group into two…

One group consumed fructose— the inflation molecule, the other consumed glucose.

Now, glucose is different from fructose…

Glucose is in potatoes, bread, rice, and pasta…

It acts as an energy-producing fuel…

It’s why athletes eat a big Italian meal the night before a competition.

Glucose stores in your muscle and fat cells as a premium energy source…

Waiting for its moment to be burned as fuel for you to perform.

Fructose does not…

Fructose Is A Fat Storing Fuel Only...

In this University-based study both groups of men ate the